MASTERCLASSES AT THORNTON’S RESTAURANT

We have been asked many times to host masterclasses at Thornton’s Restaurant and we are delighted to
welcome guests wishing to learn how to recreate our Michelin starred food. The masterclasses are
designed for parties of at least two (and up to 6) as following a morning spent experiencing the
precision and detail involved in the preparation of our cuisine you will sit down to lunch together
and enjoy three courses paired with specially selected wines.

Commencing at 10.00am over a welcoming
coffee Kevin and his team will detail the morning ahead outlining the 3 course menu chosen from
Thornton’s signature dishes. These specially chosen courses will be the main focus of your morning
in the kitchen. It’s into the kitchen then where you will be guided through the menu on a one-to-one
basis by Kevin and the kitchen team.

Your three course lunch will follow finishing with coffee and petits
fours and before leaving you will receive a detailed recipe card as an aid to recreating the dishes
learnt in the comfort of your own home together with a Thornton’s Masterclass Apron.

Masterclasses are held on Thursdays, Fridays and Saturdays and the cost per person (including lunch and wines) is €200.

To make a booking please complete the Masterclass Booking Form (in Word or PDF format)
and return it to us by email (thorntonsrestaurant@eircom.net)
or by Fax (+353 1 4787009).