3 Course Tasting (LUNCH only)

Atlantic Salmon, Barley, Lemon Verbena Broth

'Cuvee Zephyr', Les Deux Cols, 2015, Cotes du Rhone


Kilkenny Organic Chicken, Mousseline Potato, Morel Sauce

'Cuvee Suroit', Les Deux Cols, 2014, Cotes du Rhone


Wexford Strawberry and Chili Soup, Strawberry Sorbet

Moineir Fine Strawberry Wine, Limited Edition, Wicklow, Ireland


Wine Pairings

Kevin is proud to recommend these wonderful wines and cider from

Irish owned vineyards - €45 (3xglasses) or €72 per bottle (75cl)

10% Optional Service Charge (distributed entirely to staff)